Fresh produce is wonderful. Local fresh produce is even better! Not only does it taste better, but it is better for the environment, better for your body, and can be a lot more fun to cook with. This is because when it is local there are more of the nutrients in each item than the store bought equivalent that had to be harvested early, stored long-term and possibly sprayed to ensure it does not go bad. So not only are those nutrient still there, but the flavor can be vastly different!
This will be the section of the website to check out recipes and resources for cooking some of the things you are used to cooking, and some that you are not. There are lots of ways to do Mushrooms, creative ways to use Squash, Eggplant and others, as well as new ideas for the new vegetables, nuts, and fruits that will come your way.
Come back Soon for the link to our recipe and resource page!